We are two sisters with a passion for good food. Growing up in an Italian family, food has been the center of every gathering, event, and Sunday supper. With a desire to work together and serve the Miami Valley Community, Bella Sorella Pizza was born. Using fresh, local ingredients and offering an old-world experience, we sell pizza with fire, scents, and flavor!
Gail has recently returned to Ohio after twelve years in California’s Bay Area. There, she trained to become a professional chef and comes to you with 8 years experience.
See? You can return home.
Elizabeth, an experienced pizzaiola, built her first outdoor brick oven 8 years ago. Since then she has diligently practiced and refined her skills as a pizza maker. Her 1-acre garden is filled with only the freshest, organic vegetables that she shares with you in every bite!